4 oz. cream cheese, softened
2 oz. crumbled feta cheese
1 tbsp. olive oil
1 clove garlic, minced
1 tsp. oregano
pepper
sliced almond

In a large bowl, mix cream cheese, feta, olive oil, garlic, oregano, and pepper. With your hands, form a balls. Roll the balls in roasted sliced almonds.

One Response to “Feta Cheese Balls”

1. Guaranteed by Galanter's Kitchen » Easter 2009 polka dots says:

   January 5, 2012 at 10:43 pm

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