Sweet Potato Noodles Pad Thai

I’m here again and trying to revive my cooking mojo. I found very interesting recipe for Meatless Monday – Pad Thai (originally – stir-fried rice noodle dish) with sweet potato noodles and peanut-Sriracha sauce. We mix it with quinoa and it was a really good dinner. Recipe adapted from Lemon and Basil.

IMAG2197

Read more »

Print Friendly

Happy New 2016 Year

DSC09541

Print Friendly

Happy Thanksgiving

DSC09305

Print Friendly

Chicken Tenderloins on Roasted Cauliflower with Lemon and Mustard Sauce

Easy and light  dinner. Recipe adapted from Taste.com.au (“Delicious”, July 2007, by Kate Nichols). I added some grapes to pan with cauliflower and it gave a little sweet kick.

DSC08349

Read more »

Print Friendly

Spiced Beef and Eggplant Stew

Nights became colder and stew is best way to get warm.

This is first “hello” for fall: classic beef and tomato stew, but with spices and eggplants. Garlic, ginger, cinnamon, turmeric, paprika and cumin in one, hearty dish. Recipe adapted from Taste.com.au, Super Food Ideas , July 2008 , by Liz Macri.

DSC08326

Read more »

Print Friendly