Guaranteed by Galanter's Kitchen

Adapted from Taste.com.au . Colcannon is a traditional Irish dish made from mashed potatoes, kale or cabbage, butter, salt, and pepper. It’s Samhain (pre-Halloween) dish. When I was child, I mixed in my plate mashed potatoes and stewed cabbage. Now I know why I loved it – I’m Irish at heart. Happy St. Patrick day!

Read on »

Adapted from FamilyFun . In my opinion it’s too much butter and eggs in this bread. The dough was too heavy.

Read on »

Adapted from The essential baking cookbook. Simply bread rolls. The outside is crisp while the inside is soft.

Read on »

Cranachan (adapted from Traditional Scottish Recipes ) is a popular Scottish dessert and there are many variations and names such as Cream Crowdie.

Read on »

Great stuffed with eggs mini meatloaves and crunch salad.

Read on »