Christmas Menu

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MENU
Beet Carpaccio with Ginger-Miso Vinaigrette
Grape, Fennel and Celery Salad
Stuffed Pork Loin Roll
Cranberry Relish
Mashed Potato with Goat Cheese
Cider Glazed Carrots
Shaved Brussels Sprouts with Apples, Bacon and Cranberries
Homemade Fruitcake and Frozen Yogurt Terrine
Oreo Cake Pops

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