Citrus and red onion salad

This is a refreshing start to winter meals.


4 oranges or 2 oranges and 2 grapefruits
1/4 medium red onion, thinly sliced
1/4 tsp kosher salt
1/4 tsp dried oregano
Black pepper
1 tbsp olive oil

Supreme citrus or thinly sliced, remain 2 tbsp juice. Sprinkle the salt on top, dress with olive oil with remaining juice and crack some pepper to taste.

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2 Responses to “Citrus and red onion salad”

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