19
Apr 09
Grilled Pizza
Today we made our first-time grilled pizza. We bought dough, sauce and mozzarella in Whole Foods Market and did plain pizzas for dinner.
Basic Grilled Pizza Recipe:
Dough for 1 12-to 14-inch pizza crust (thawed, if frozen)
Olive oil
Tomato sauce (optional)
Cheeses
Fresh or dried herbs (oregano, basil, thyme)
Prepare charcoal grill and allow coals to reach medium-high heat. Pat and stretch dough into 1/4-inch thick shape and brush bottom with olive oil. Place oiled side down on grill-rack and cook 2-5 minutes, until crust holds its shape. Flip over, brush with oil, cover with optional sauce, cheeses, and fresh herbs and continue cooking another several minutes until cheese melts.
